What is this tasty-looking dish?
Ambrosia
Turkish delight salad
Coconut cream salad
Fruit salad
If you were at a party in the 1960s, which dish was tres chic?
Fried pickles
Hummus
Snakes in a blanket
Devils on horseback
In the 1970s, this fast food restaurant had people singing the catchy lyrics to its commercial, "Hold the pickle, hold the lettuce, special orders don't upset us - all we ask is that you let us have it your way." Which one was it?
Five Guys
In-N-Out Burger
Burger King
McDonald's
Which classic dish experienced a resurgence in the 1940s?
Spaghetti and meatballs
Meatloaf
Pizza
Hamburgers
What food product featured a stubborn mule in its 1954 print ad?
Nutella
Cool Whip
Dairy Queen
Jell-O
Which fast food restaurant came up with this jingle in 1971 that went like this: "You deserve a break today! So get up and get away!"?
McDonald's
Jack-in-the-Box
KFC
White Castle
What is this fruity dessert?
Do you know the name of this starter?
Prawn mocktail
Fish in a dish
Shrimp cocktail
Prawn mayo delight
In the 1970s, you would top your salad with only this dressing.
Italian vinaigrette
Ranch dressing
Catalina dressing
Green goddess dressing
Which American food company produced this ad for a kitchen staple in 1951?
Cream of Wheat
Heinz ketchup
Morton Salt
Quaker Oats
What do you call this tasty treat?
Chocolate fudge ring
Igloo of choc cake
Chocolate roll cake
Tunnel of fudge cake
Which cuisine saw a boost in popularity in the 1980s?
Cajun cuisine
Chinese cuisine
Thai cuisine
Korean cuisine
I bet you don't know the name of this classic.
Jellied ham delight
Ham surprise
Pistachio ham
Ham in aspic
Do you know what this dessert is?
Fairy Mousse
Tubby Custard
Cherries Jubilee
Fairy's Delight
"Where's the beef?" was a famous slogan used by which American fast food chain?
McDonald's
Jack-in-the-Box
Wendy's
White Castle
Which breakfast was in style in the 1950s?
Quiche lorraine
Baked french toast
Broiled grapefruit
Breakfast burrito
You probably recognise this tasty treat, but do you know its name?
Crรชpes Lynette
Crรชpes l'orange
Crรชpes madame
Crรชpes Suzette
Can you identify this item used for fermenting food?
Pressure cooker
Canning jar
Pickling crock
Chamber pot
What are these lil' things?
Vol-au-vents
Puff pastry surprises
Blinis
Mini quiche Lorraines
Last but not least, what food item did Andy Warhol paint in the 1960s?
Campbell's soup
Kellogg's corn flakes
Rice Krispies Treats
Cracker Jack popcorn
6 Comments
I got 13 out of 22!
Comfortable middle ground! You didn’t get 100%, but this quiz was so darn hard that this score is impressive! While you don’t know everything, you’re well on your way!
This one was too tough for me and I was born in the ’40s.
I got 12 out of 22 – 54%
Comfortable middle ground! You didn’t get 100%, but this quiz was so darn hard that this score is impressive! While you don’t know everything, you’re well on your way!
It`s a bit hard, when it`s all about American food, when you`re an Aussie, born in 1960.
14 / 12 / 25
14/22. 63% Rubbish. Not born after 1970. Long time before. But lots of American stuff again not heard of and certainly not eaten over here
I got 15 out of 22!
Comfortable middle ground! You didn’t get 100%, but this quiz was so darn hard that this score is impressive! While you don’t know everything, you’re well on your way!
I got 13 out of 22!
Comfortable middle ground! You didn’t get 100%, but this quiz was so darn hard that this score is impressive! While you don’t know everything, you’re well on your way!
18/22