What’s in a name?

Imagine biting into a warm, cheesy Margherita pizza or scooping up a generous forkful of Caesar salad. Tastes amazing, right? But here's something that might just blow your mind: those foods are named after actual people. Yep—real names, real lives, real stories. This quiz is your chance to test how well you know the humans behind the flavors.
Some of the people in this quiz were royalty. Others were chefs, politicians, restaurant owners, or even literal rock stars. Their legacy lives on every time we take a bite of their namesake dish—and most of us have no idea we're chewing on food history. Until now.
We hope you'll have fun playing this quiz that's as tasty for your brain as it is for your curiosity.
Why Do Dishes Have People's Names?
Naming food is a creative process. And sometimes, giving credit to a person—whether they invented it, inspired it, or simply happened to be in the room when it was created—is part of the story. Here are some of the most common reasons a dish might end up with a name:
- Royal tribute: Some dishes were named after kings, queens, and princesses to honor them (or flatter them—because, you know, politics).
- Chef's pride: Others were invented by chefs who put their own names (or their favorite customer's names) on the menu.
- Pure legend: In some cases, the origin story is murky. Did Caesar Cardini really invent the Caesar salad? Depends on who you ask.
- Pop culture nods: Sometimes it's just about paying homage—like that iconic Ben & Jerry's flavor named after a famous musician.
More than just food, these dishes are a piece of history served on a plate.
Who Will Enjoy This Quiz?
You don't need to be a Michelin-star chef or a history buff to ace this quiz (though if you are, you've got a head start). This one's for:
- Casual food lovers who want a side of trivia with their snack
- Quiz addicts looking for something a bit more flavorful than your average general knowledge quiz
- History fans who love tracing the origins of everyday things
- Anyone who enjoys learning new things they never thought of knowing
FAQs Before You Start
Q: Are these dishes still commonly eaten today?
A: Yep! Most of them are still popular, or at least recognizable. You've probably eaten more than a few of them without realizing they had a backstory.
Q: Are these names official?
A: Some are documented in cookbooks and historical records. Others have disputed origins but are still widely accepted. If we include it here, it means the attribution is credible or widely recognized.
Q: Will I learn anything?
A: Absolutely. Every question comes with a short explanation after you answer. Whether you're guessing or confidently clicking, you'll walk away with fun facts.
Q: What if I don't get many right?
A: That's okay. This quiz is meant to be fun and informative—not a final exam. Learning is the real win here.
How to Take the Food Named After People Quiz
- Click on the answer you think is the correct name for the dish shown in each question.
- After each answer, read the explanation to learn the real story behind the dish.
- Finish all 18 questions to get your result.
- Want to see how you stack up? Registered users can climb our leaderboards by scoring high and taking more trivia quizzes!
- Share your result and challenge your friends—see who knows their food history best!
A Little Taste of What's to Come
Without giving too much away, here's a quick peek at a few people who've left their mark on the menu:
- A health food fanatic who thought beef patties should be eaten three times a day
- A Hollywood restaurant owner who whipped up a salad from leftovers
- A governor who reportedly thought a certain cake looked like a disaster
- An Italian queen whose pizza got the red, white, and green treatment
- And yes—an ice cream flavor dedicated to a jam-band legend
This quiz is proof that every bite has a backstory. Every dish has drama, invention, or a little happy accident behind it.
Can You Identify These Dishes Named After Real People?
Pour yourself a coffee. Or grab a snack if this is making you hungry. Get comfy, and let's see how many of these edible eponyms you can name. Some answers will feel obvious. Others? Total curveballs. But every single one has a story—and now, you get to play detective.
Food isn't just about taste. It's about people. Let's meet the ones who made it onto your plate.
Ready?
Let's go.
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13 Comments
15/18
17/18
I got 16 out of 18!
Outstanding! You’re a true food history connoisseur. You don’t just eat the dish—you know *who* it’s named after and *why*. Whether it’s emperors, opera singers, or ballerinas, you’ve got a photographic memory for the human stories behind the plate. Michelin-starred trivia brain, right here.
I have not done this one yet. Is it good?
i am going to. no need to reply to this comment. Imma do the quiz ;P
What were your results?
I got 14 out of 18 – 77%
Impressive! You’ve got a solid grasp on gastronomic history. You clearly know your Wellingtons from your Benedicts and your Tatins from your Sachers. You’re the kind of quiz taker who reads menus like mystery novels—spotting names, decoding stories, and savoring every delicious origin.
I haven`t eaten many of these, but being an Aussie, I do love lamingtons. I buy them every week from the supermarket.
1 / 7 / 25
18/18. I think I know too much about food. I doubt I’ve eaten half of them though. Certainly had my share of lamingtons and pavlova being Australian. Love an eggs bene for a special brunch.
I got 15 out of 18
I got 15 out of 18!
Outstanding! You’re a true food history connoisseur. You don’t just eat the dish—you know *who* it’s named after and *why*. Whether it’s emperors, opera singers, or ballerinas, you’ve got a photographic memory for the human stories behind the plate. Michelin-starred trivia brain, right here.
14/18
10/18 👍🏻
18/18
Outstanding! You’re a true food history connoisseur. You don’t just eat the dish—you know *who* it’s named after and *why*. Whether it’s emperors, opera singers, or ballerinas, you’ve got a photographic memory for the human stories behind the plate. Michelin-starred trivia brain, right here.