Only a Posh Person Will Have Eaten at Least 11/21 of These Foods

Truffles are often served shaved over dishes like pasta or risotto. Ever had any variation of them?

Ever eaten quinoa (pronounced as "KEEN-wah")?

Acai bowls are the rage in recent years. Have you had one?

Beluga caviar can cost up to $5,000 per kilogram. Have you ever tried it?

Have you eaten oysters before?

Many of us have eaten farmed salmon. But have you tried wild salmon?

Speaking of fish, have you been adventurous enough to eat the deadly fugu (Japanese pufferfish)?

Kobe beef, the most expensive steak cut in the world, is said to be tender and fatty. Have you ever had this prized Japanese delicacy?

What about avocado on toast?

Did you savor steak tartare before? This is a meat dish made from raw ground meat.

Have you drunk champagne, the world's most famous sparkling wine, before?

What about Kopi Luwak? This highly sought after coffee is made from beans found in the poop of the Asian civet cat!

Have you eaten prosciutto before?

What about escargots?

Foie gras is considered to be a great delicacy around the world. Have you tried this French food?

Was there ever a time when you savored lobster meat?

Ever had any variation of the French pastry, mille-feuille, or Napoleon as it's also known?

Have you ever sipped on gazpacho?

Have you eaten bird's nest? Made using solidified saliva from swiftlets, this is one delicacy in the East!

Ever indulged in a rich crème brûlée?

Finally, have you ever had liqueur truffles?