
If you're a fan of TV shows that depict people battling it out through cooking, you may actually consider joining as a contestant. If you are interested to audition, you should know what actually goes on during the auditioning process.
The winner of MasterChef season 6, Claudia, was open about how she only decided to audition for the show on the day itself, running to get her ingredients mere hours before she was due to appear. She had 3 minutes to plate her dish, with the components being cooked earlier and packed strategically. She was then taken to a room with 20 other hopefuls and had her dish sampled by experts, with follow-up questions. There was more after this preliminary round, but a show can't give away all its secrets!
Tell us about your love for the culinary arts, your cooking habits, and the kind of dishes you'd make to find out which cooking show you'd be perfect for. Once you get your result, go on to audition for the next season right away, because you'd be a perfect fit!
Enjoy Quizly? Upgrade to Premium for an ad-free experience and exclusive features.
Get PremiumWhat Cooking Show Would You Actually Do Well On? Quiz Questions
Which is your signature dish?

Fried rice
Fruit tart
Chicken and waffles
I can't make any of these!
Poached lobster
Beef Wellington
Which egg dish would you serve?

Omelette
Egg tart
I can't make any of these!
Scrambled eggs
Scotch egg
Eggs Benedict
Pick a chicken dish you would serve!

I can't make any of these!
Sweet and sour chicken
Korean fried chicken
Chicken pot pie
Chicken Cordon Bleu
Popcorn chicken
Which steak dish are you confident in making?

Filet mignon
Rib eye steak
T-bone steak
Steak sandwich
Beef tenderloin
I can't make any of these!
Which dessert would you make for that round?

Lemon meringue pie
I can't make any of these!
Eclairs
Fruit cocktail
Lava cake
Macarons
Which dish would you make for the burger round?

Taco burger
Gorgonzola lamb burger
Bacon blue cheese burger with caramelised onions
Chicken caesar burger
I can't make any of these!
Cheeseburger
Which fine dining entree would you make for the finals?

Chicken parmesan
Grilled salmon
Pan-seared scallops
Ratatouille tartlet with lamb
Rack of lamb
I can't make any of these!
Which culinary skill have you mastered?

Poaching an egg
Knife skills
Making pasta from scratch
Knowing meat temperatures by touch
Kneading dough
I haven't mastered any of these!
How long do you take to cook a meal on average?

30 to 45 minutes
45 minutes to one hour
More than two hours
15 to 30 minutes
Less than 15 minutes
One to two hours
Do you prefer sweet or savory meals?

Both of it!
Neither!
Savory
Sweet
How well do you work under pressure?

I work very well under pressure.
I would say half of the time, yes.
The pressure doesn't get to me that much.
Most of the times, I work well.
Alright, I guess.
Not well at all!
What is your motivation to enter a cooking competition?

I want to challenge myself.
I want to prove to my peers how good of a cook I am.
I have a different motivation.
I want to gain more career opportunities.
I just want to do what makes me happy.
I want to gain recognition in the culinary world.
Which cuisine of food do you love to cook the most?

Chinese
I don't love any of these!
Spanish
Western
French
Italian
How closely do you follow recipes?

I don't need to follow the ingredients list, but need to follow the instructions.
I can't cook without a recipe!
I just find out the ingredients needed and do everything else myself.
I follow some of it.
I don't follow the recipe at all!
I follow it mostly, except certain things I've done before.
What would you do with the prize money you win?

I'd clear my loans with it.
i'd save it.
I would invest it in my own restaurant.
I'd use it to better my culinary skills.
I wouldn't do any of these!
I'd donate it to charity.
3 Comments
MasterChef Juinor! Yes!
You got: MasterChef Junior!
Same