
If you're a fan of TV shows that depict people battling it out through cooking, you may actually consider joining as a contestant. If you are interested to audition, you should know what actually goes on during the auditioning process.
The winner of MasterChef season 6, Claudia, was open about how she only decided to audition for the show on the day itself, running to get her ingredients mere hours before she was due to appear. She had 3 minutes to plate her dish, with the components being cooked earlier and packed strategically. She was then taken to a room with 20 other hopefuls and had her dish sampled by experts, with follow-up questions. There was more after this preliminary round, but a show can't give away all its secrets!
Tell us about your love for the culinary arts, your cooking habits, and the kind of dishes you'd make to find out which cooking show you'd be perfect for. Once you get your result, go on to audition for the next season right away, because you'd be a perfect fit!
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Get PremiumWhat Cooking Show Would You Actually Do Well On? Quiz Questions
Which is your signature dish?

Fried rice
Fruit tart
Poached lobster
Beef Wellington
Chicken and waffles
I can't make any of these!
Which egg dish would you serve?

Eggs Benedict
Scrambled eggs
Scotch egg
I can't make any of these!
Omelette
Egg tart
Pick a chicken dish you would serve!

Chicken pot pie
Korean fried chicken
Chicken Cordon Bleu
Sweet and sour chicken
Popcorn chicken
I can't make any of these!
Which steak dish are you confident in making?

Rib eye steak
T-bone steak
Beef tenderloin
Filet mignon
I can't make any of these!
Steak sandwich
Which dessert would you make for that round?

Macarons
Fruit cocktail
Lemon meringue pie
I can't make any of these!
Lava cake
Eclairs
Which dish would you make for the burger round?

Bacon blue cheese burger with caramelised onions
Chicken caesar burger
Taco burger
I can't make any of these!
Cheeseburger
Gorgonzola lamb burger
Which fine dining entree would you make for the finals?

Grilled salmon
Pan-seared scallops
Chicken parmesan
I can't make any of these!
Ratatouille tartlet with lamb
Rack of lamb
Which culinary skill have you mastered?

Knowing meat temperatures by touch
I haven't mastered any of these!
Making pasta from scratch
Knife skills
Kneading dough
Poaching an egg
How long do you take to cook a meal on average?

One to two hours
30 to 45 minutes
Less than 15 minutes
15 to 30 minutes
More than two hours
45 minutes to one hour
Do you prefer sweet or savory meals?

Sweet
Savory
Both of it!
Neither!
How well do you work under pressure?

I would say half of the time, yes.
I work very well under pressure.
The pressure doesn't get to me that much.
Not well at all!
Alright, I guess.
Most of the times, I work well.
What is your motivation to enter a cooking competition?

I want to gain more career opportunities.
I want to prove to my peers how good of a cook I am.
I want to gain recognition in the culinary world.
I want to challenge myself.
I have a different motivation.
I just want to do what makes me happy.
Which cuisine of food do you love to cook the most?

Italian
I don't love any of these!
Spanish
Western
Chinese
French
How closely do you follow recipes?

I can't cook without a recipe!
I don't follow the recipe at all!
I don't need to follow the ingredients list, but need to follow the instructions.
I just find out the ingredients needed and do everything else myself.
I follow it mostly, except certain things I've done before.
I follow some of it.
What would you do with the prize money you win?

I would invest it in my own restaurant.
I'd donate it to charity.
i'd save it.
I'd use it to better my culinary skills.
I'd clear my loans with it.
I wouldn't do any of these!
3 Comments
MasterChef Juinor! Yes!
You got: MasterChef Junior!
Same