Steak is one of those food items that can be enjoyed regardless of how small or big your budget is and no matter the occasion. The wide variety of beef cuts allows for its versatility. For such a popular item, there still may be things you don't know about steaks.
Do you know which country is responsible for the most beef production? It's the United States of America, with over 11 million metric tons! This is followed by Brazil, who also leads with the most beef exports in the world. Apart from burgers, you may be surprised to know that the prime rib is the top beef entree in the US, followed by strip steak and filet mignon.
In this quiz, we're going to quiz you on some details of steaks. Put your beefy knowledge to the test and try to pass it. If not, you are not allowed to eat a steak ever again!
Quiz Playlist
Enjoy Quizly? Upgrade to Premium for an ad-free experience and exclusive features.
Get PremiumPlay More Quizzes
Steak Trivia Quiz Questions
What kind of cut is this steak?
Porterhouse
Strip steak
Skirt steak
Rib eye
Rump steak
Beef tenderloin
Which of these cuts is the most expensive?
Chuck eye steak
Top round steak
Back ribs
Flank steak
In which country does Kobe beef originate from?
South Korea
Philippines
Japan
United States of America
Which of these cuts of beef is the best for pot roast?
Ribs
Sirloin
Chuck
Shank
What is the longest you can keep fresh beef steaks in the freezer for?
3 months
6 months
24 months
1 month
12 months
18 months
How long before searing steaks should you salt them?
1 hour
30 minutes
2 hours
45 minutes
20 minutes
Right before searing them,
What kind of cut is this steak?
Flank steak
Chuck steak
Top round
Filet mignon
Hanger steak
Top sirloin
Which of these steak cuts is the most tender?
Ribeye steak
T-Bone steak
Skirt steak
New York strip
Which cook of beef has a large band of pink through the middle?
Medium
Rare
Medium-rare
Well-done
Medium-well
What would you use to "sous vide" a steak?
What is generally true about grain-fed beef when compared to grass-fed beef?
Grain-fed beef is more heavy.
Grain-fed beef is less heavy.
Grain-fed beef contains more fat.
Grain-fed beef contains less fat.
Which is the highest USDA grade of beef quality?
Choice
Prime
Select
Commercial
Standard
Utility
Which is the biggest day for beef in the US?
Memorial Day
Labor Day
Fourth of July
Thanksgiving
Fathers' Day
Veterans Day
What does the term โmarblingโ signify, in reference to all steaks?
Tenderness
Weight
Total fat content
Intra-muscular fat content
What is the minimum live age of beef that can be of "Grade A" Maturity?
9 months
6 months
42 months
12 months
24 months
30 months
5 Comments
What a load of American total waffle,you as always just make up crap as you go along,so glad I am a Brit!!!!
6 / 15 โ 40% ,I can`t eat steak that`s good, because I don`t like steak much any way,
Iโm not surprised I only got 7. I donโt eat steak, or much red meat.
12/15
15/15 expert!!!