
Sunny-side up or scrambled? Runny or firm? Over easy or over hard? There is more than a dozen ways to cook an egg! Eggs are not only rich sources of protein, vitamins, and minerals, they also taste great in whichever way you choose to cook them.
Eggs are pretty much the perfect convenience food — they are extremely easy to make and can be prepared in just a few minutes. Contrary to popular belief, they almost always make no difference to blood cholesterol levels, despite being naturally high in cholesterol, and they also contain all of the essential amino acids that humans need. However, eating the same egg dishes can get a little boring. Aside from standard scrambling and frying, there are many more creative ways to cook an egg.
This quiz presents 18 common ways to prepare an egg. Some of them are egg dishes from other cuisines. Let's see if you can identify them all.
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Soft-Boiled Egg
Hard-Boiled Eggs
Deviled Eggs
Egg In a Hole
Egg Tarts
Fried Eggs
Eggnog
Scotch Eggs
Cloud Eggs
Eggs Benedict
Egg Drop Soup
Scrambled Egg
Over-Easy Egg
Shirred Eggs
Shakshuka
Chawanmushi
Quiche
Spanish Omelette
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